Sesame Asparagus

Sesame Asparagus - Serves 4

Gooseberry Patch Homestyle Family Favorites

2 Tbsp. peanut oil

1 lb. asparagus, trimmed

2 Tbsp. shallots, minced

1 Tbsp. sesame seed

2 tsp. soy sauce

1/4 tsp. pepper

1/8 tsp. lemon juice

Heat oil in a skillet over medium-high heat; add asparagus in a single layer. Cook asparagus about 4 minutes; turn and cook 3 more minutes. Asparagus will be slightly browned. Add shallots and sesame seed; cook, tossing the asparagus in the mixture, until shallots are transparent. Add soy sauce and pepper. Transfer to a serving dish and sprinkle with lemon juice.